Sunday brunch Menu
SUNDAY 10:00 AM - 12:30 PM BRUNCH MENU
SWEETS
BELGIAN WAFFLE
Belgian waffle, powdered sugar, whipped cream, brown sugar butter, choice of maple syrup, chocolate syrup, or Blueberry topping.
Fruit Cobbler Waffle
Belgian waffle, fruit cobbler topping, whipped cream, powdered sugar.
FRENCH TOAST
Vanilla crème anglaise dipped challah, whipped cream, powdered sugar, brown sugar butter.
STICKY SUNRISE
Bacon, breakfast sausage, Sunny eggs, maple syrup, mozzarella and provolone blend.
CHICKEN AND WAFFLES*
THE NASHVILLE
Fried chicken Breast, Belgian waffle, Buffalo Sauce, Dilled Pickle Chips, sriracha aioli, scallions.
THE SOUTHERN
Fried chicken Breast, Belgian waffle, Bourbon black pepper maple sauce.
MAINS*
KEEP IT CLASSIC
2 eggs your way, toast, choice of bacon, sausage, or Canadian bacon.
THE BENNY
Poached eggs, Canadian bacon, challah toast, hollandaise sauce.
AVOCADO AND EGGS
Texas toast, smashed avocado, 2 eggs your way, hollandaise sauce.
B.E.L.T
Bacon, egg salad, green leaf lettuce, tomato, on toasted sourdough.
CAPRESE OMELETTE*
Blistered tomatoes, spinach, fresh mozzarella, basil, balsamic glaze.
HAM AND CHEDDAR OMELETTE*
Ham and cheddar cheese.
BISCUITS & GRAVY*
Two buermilk biscuits smothered in homemade sausage gravy.
THE HOT BROWN
Carved smoked turkey on challah toast, Mornay sauce, bacon, tomato, Parmesan.
BRUNCH BURGER
Double Smashed patties cooked well, bacon, cheddar, sunny egg, arugula, roasted garlic aioli, challah bun.
PIZZAS*
THE SCRAMBLER
Scrambled eggs, bacon, ham, roasted red peppers, stout onions, cheddar cheese.
WAKE & BAKE
Bacon, Sicilian sausage, roasted banana peppers, Sunny egg, basil, Sicilian oregano, mozzarella and provolone blend.
SIDES*
Breakfast SAUSAGE (2 patties)
BACON (4 strips)
Sausage Gravy
3 EGGS Your way
Canadian Bacon (4 slices)
HOME FRIES
SEASONAL FRUIT CUP
Buttermilk Biscuit
Toast (White, Wheat, Rye, Sourdough)
JUNIOR BREWERS' MENU*
BREADED CHICKEN FRITTERS
GRILLED CHICKEN STRIPS
GRILLED CHEESE SANDWICH
JUNIOR BURGER
JUNIOR CHEESEBURGER
MINI CORN DOGS
BRUNCH COCKTAILS
MIMOSA
Orange juice, Brut Champagne.
BLOODY MARY
Tomato juice, Demitri’s Bloody Mary spice mix, Faber vodka.
FRENCH MIMOSA
Brut Champagne, Chambord.
POM MIMOSA
Brut Champagne, Pomegranate juice.
ULTIMATE BLOODY MARY
Tomato juice, Demitri’s Bloody Mary spice mix, Faber vodka, loaded with pickled veggies, meat stick, candied bacon, cheese, and a dash or horseradish.
TEQUILA SUNRISE
Well Tequila, orange juice, grenedine.
IRISH COFFEE
Coffee, sugar, Jameson's whiskey, Baileys Irish Cream, whipped cream.