SHAREABLES*

_____________________________________

CHEESE AND CHARCUTERIE BOARD

Artisanal charcuterie & cheese, local honey,
whole grain mustard, quince, dried cherries,
pistachios, crostini.

NACHOS

Smoked pulled pork OR smoked pulled chicken, beer cheese, lime napa slaw, pickled onions, and jalapeños, pico de gallo, serrano crema.
Substitute Short Rib

PRETZEL STICKS

Bavarian soft pretzel sticks with house-made beer cheese.

MEDITERRANEAN PLATE

Hummus, walnut muhammara, cucumbers, olives, pita and crostini.

WOOD FIRED WINGS

Ale brined, hardwood smoked, hearth fired wings, crudités, Buffalo sauce and ranch dressing.

SALADS*

_____________________________________

CHOPPED SALAD

Chopped greens, tomato, cucumber, red onion,
radish, ricoa salata, honey lemon vinaigrette.

SPINACH AND BLUEBERRIES

Spinach, blueberries, cucumber, red onion, scallion, candied pecans, feta, cucumber & mint vinaigrette.

PANZANELLA

Rustic crouton, cucumber, tomato, olives, red onion, arugula, basil, red wine vinegar, olive oil, Parmesan Reggiano.

Add to salad:

Grilled chicken
Pan Roasted Salmon
Smoked Lamb Gyro Meat

Add to salad:

HONEY LEMON VINAIGRETTE
CUCUMBER & MINT VINAIGRETTE
BALSAMIC VINAIGRETTE
RANCH

SOUP OF THE DAY

FROM THE SMOKER*

_____________________________________
Served with cornbread

PULLED PORK SHOULDER
TURKEY BREAST
KIELBASA
TEXAS HOT LINK
Short Rib
Half-rack ribs
Full-rack ribs

SIDES*

_____________________________________

SMOKED MAC & CHEESE + BACON
CORNBREAD
PAN ROASTED BRUSSELS SPROUTS
SWEET’N TANGY COLESLAW
COLLARD GREENS
GREEN BEAN CASSEROLE
OVEN ROASTED POTATO WEDGES
PICKLED VEGETABLES

MAINS*

_____________________________________

PAN SEARED SALMON

Pan seared salmon, Israeli couscous with golden raisins and saron, sauteed spinach, saffron cream sauce.

BBQ CRUSTED BEEF TENDRLOIN

BBQ crusted tenderloin, garlic and rosemary fingerling potatoes, asparagus.

BBQ MAC

Smoked cheddar mac & cheese topped with choice of BBQ pulled chicken or pulled pork, topped with crispy fried onions.

RIGATONI WITH AVOCADO PESTO

Rigatoni, avocado and cilantro pesto, fire roasted corn and tomatoes, Parmesan Reggiano.

Burgers*

Served with kettle chips and beer brined pickle
_____________________________________
ADD a burger patty
ADD applewood smoked bacon

PLAIN OLE BURGER

Chuck/brisket blend, American cheese, lettuce, tomato, onion, challah bun.

THE JAM BURGER

Chuck/brisket blend, smoked gouda, smoked bacon and onion jam, charred red onion, arugula, roasted garlic aioli, challah bun.

DO THE BRUSSELS BURGER

Chuck/brisket blend, crispy Brussels sprouts, bacon, chevre, garlic aioli, challah bun.

NO PRO-BLANO BURGER

Chuck/brisket blend, roasted poblano peppers, pepper jack, candied bacon, arugula, chipotle aioli, challah bun.

BETWEEN BUNS*

Served with kettle chips and beer brined pickle
_____________________________________

BBQ PORK

Smoked pulled pork shoulder, sweet ‘n tangy coleslaw, crispy onions, challah bun.

BBQ SHORT RIB

Smoked short rib, sweet ‘n tangy coleslaw, crispy
onions, pickled jalapenos, challah bun.

Nashville CHICKEN SANDWICH

Fried chicken breast, house hot sauce, sriracha aioli, coleslaw, hot pickles, challah bun.

FALAFEL

Fried falafel paies, cucumber, tomato, and mint
salad, tzatziki, wrapped in house-made pita.

GROWN-UP GRILLED CHEESE

Grilled sourdough bread, pepper jack, cheddar, sweet and hot pepper relish, pulled pork.

Smoked Lamb Gyro

Smoked leg of lamb, house made tzatziki, lettuce, tomato, onion, brick oven pita.

HIT ME WITH YOUR BEST SHALLOT

Grilled chicken breast, horseradish honey mustard, caramelized shallots, chevre, challah bun.

WOOD FIRE OVEN PIZZA*

_____________________________________

BUILD YOUR OWN RED PIE

Crushed tomatoes, mozzarella and provolone blend.

BUILD YOUR OWN WHITE PIE

Garlic oil, mozzarella and provolone blend.

MARGHERITA

Crushed tomatoes, basil, house-made mozzarella.

PRETTY FLY FOR A WHITE PIE

Garlic oil, heirloom cherry tomatoes, basil, mozzarella and provolone blend.

WAKE & BAKE

Bacon, sausage, roasted banana peppers, cracked egg, basil, Sicilian oregano, mozzarella and provolone blend.

EAT OLIVE YOUR VEGETABLES

Garlic oil, basil, artichoke hearts, roasted red peppers, stout glazed onions, black olives, mozzarella and provolone, arugula, balsamic glaze.

Cluck Norris: Bacon Rancher

Crispy fried chicken, bacon, peppadews, ranch dressing, mozzarella and provolone blend.

THE MEATZZA

Crushed tomatoes, pepperoni, sausage, ham, mozzarella and provolone blend.

SWEET MUTHA CLUCKA

Sweet BBQ, smoked chicken, smoked gouda, red onion, bacon, mozzarella and provolone blend.

THROWING HEATERS

Crushed tomatoes, arrabbiata onions, spicy Sicilian sausage, roasted banana peppers, mozzarella and provolone blend.

JAMES THE BREWER

Bualo sauce, crispy fried chicken, pickle chips, smoked gouda, mozzarella and provolone blend, scallions, sriracha aioli.

RETURN OF THE MAC

Pimento mac n’ cheese, bacon, scallions, mozzarella and provolone blend.

ADD TOPPINGS:

Extra cheese
Fresh mozzarella
Pepperoni
Sausage
Mushrooms
Arugula
Prosciuo
Pulled chicken
Peppered bacon
Peppadews
Artichoke hearts
Cherry tomatoes
Roasted banana peppers
Stout glazed onions
Roasted red peppers
Ham

DESSERTS

LEONA'S ICE CREAM SANDWICHES

_____________________________________

Check online order page for available flavors.

JUNIOR BREWERS’ MENU*

_____________________________________

Breaded chicken fritters

GRILLED CHICKEN STRIPS

GRILLED CHEESE Sandwich

JUNIOR BURGER

JUNIOR CHEESEBURGER

mini corn dogs

Meals include carrot sticks, kettle chips, choice of juice box or white or chocolate milk box.

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.