THE BRUNCH MENU

SUNDAY 10:30 AM – 1:00 PM BRUNCH MENU
Sunday 1:00 PM – 10:00 PM Classic menu
SWEETS

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BELGIAN WAFFLE

Choice of maple syrup, seasonal fruit topping, or chocolate syrup.

HOT IRON FRENCH TOAST

Pumpkin Crème-anglaise battered baguette, brown sugar butter, and maple syrup.

DUTCH APPLE PIZZA PIE

Roasted apple, streusel topping, maple syrup and whipped cream.

GRILLED STICKIES

Buttered and grilled sticky buns, caramel sauce, and candied pecans.

MAINS*

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KEEP IT CLASSIC

2 eggs anyway we can, choice of bacon, smoked pork jowl, or house-made sausage, toasted hearth baked bread, home fries.

BENNY

Poached eggs, Canadian bacon, hearth bread, herbed hollandaise.

OMELETTE

Ask your server about today’s preparation.

SEASONAL STRADA

Savory, eggy bread pudding, seasonal vegetables, farmhouse cheddar, served fresh fruit.

STICKY SUNRISE PIZZA

Bacon, sausage, maple syrup, 2 fried eggs, house-made mozzarella.

THE SCRAMBLER PIZZA PIE

Scrambled eggs, bacon, ham, peppadews, stout onions, cheddar cheese

BRUNCH COCKTAILS

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MIMOSA

Fresh squeezed orange juice, Freixenet brut cava.

BLOODY MARY

Tomato juice, Demitris bloody mary spice mix, Faber vodka

HANDFULS*

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BRUNCH BURGER

7 oz. chuck/brisket/flat blend, smoked bacon, sunny egg, arugula, roasted garlic aioli.

Brecky Burrito

Texas hot link, pico de Gallo, pickled jalapeño, napa slaw, serrano crema.

BRECKY SLIDERS (2)

House-made sausage, smoked pork jowl, sunny eggs, herbed hollandaise

CHICKEN AND WAFFLES*

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NASHVILLE CHICKEN & WAFFLES

Pan fried chicken, Belgian waffle, sweet and smoky hot sauce, beer brined pickles, Sriracha aioli, green onion.

COUNTRY FRIED CHICKEN & WAFFLES

Pan fried chicken, Belgian waffle, sausage gravy, 2 eggs any way.

SOUTHERN CHICKEN & WAFFLES

Pan fried chicken, Belgian waffle, black pepper maple sauce, cinnamon butter, maple syrup, green onion.

SIDES*

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SAUSAGE, BACON, SMOKED PORK JOWL
TOASTED HEARTH BAKED BREAD
3 EGGS ANYWAY WE CAN
HOME FRIES
SEASONAL FRUIT CUP
BEVERAGES

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COKE | DIET COKE | SPRITE
RED RIBBON – ROOT BEER
RED RIBBON – PA PUNCH
SAN PELLEGRINO – GRAPEFRUIT, LEMON
COFFEE, HOT TEA, ICED TEA, FRESH SQUEEZED ORANGE JUICE & JUICE OR CHOCOLATE MILK BOX

 

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.