PARTY TO GO

CALL (412) 833-0333 TO PLACE ORDER
CREDIT CARD DUE WHEN ORDER IS PLACED
ORDER AT LEAST 3 DAYS IN ADVANCE

SALADS (Serves 20)

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FARMHOUSE LARGE SALAD

$50

Local lettuce mix, heirloom cherry tomato, cucumber, radish, red onion, farmhouse cheddar, balsamic vinaigrette and ranch dressings.

EVENT PLATTERS (Serves 20)

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VEGETABLE PLATTER WITH RANCH DRESSING

$50

FRUIT PLATTER

$50

MEDITERRANEAN PLATTER

$50

Hummus, muhammara, cucumber, olives, pita and crostini.

FROM THE SMOKER EVENT PANS* (9”x11” Pan Serves 10-12)

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PULLED PORK SHOULDER

$70

CHOPPED BRISKET

$70

PULLED CHICKEN

$60

WOOD FIRED WINGS (36 wings)

$60

TEXAS HOT LINK

$65

ST. LOUIS RIBS – 2 Full Rack (24 pieces)

$45

SIDES* (9” x 11” Pan Serves 15-18)

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SMOKED CHEDDAR MAC & CHEESE + BACON

$40

OVEN ROASTED POTATO WEDGES

$40

AMISH POTATO SALAD

$30

SWEET’N TANGY COLESLAW

$30

CORNBREAD

$30

COLLARD GREENS

$30

GREEN BEAN CASSEROLE

$30

FROM THE SMOKER FINISHES

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SANDWICH BUNS (per 8)

$8

SLIDER BUNS (per 12)

$8

KETTLE CHIPS (16 oz.)

$9

HOUSE-MADE BEER BRINED PICKLES (1 pint)

$10


WOOD FIRE OVEN PIZZA* (6 SLICES EACH)

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TRIPLE Q

$16

Texas hot link, pulled pork, pulled chicken, bacon, hot BBQ sauce, smoked gouda, crispy onions and pickled jalapeños.

TOADSTOOL’S REVENGE

$13

Local mushrooms, roasted fennel, garlic ricotta, house-made mozzarella, arugula, shaved parmesan.

ROLLS ROYCE

$15

Prosciutto, arugula, heirloom cherry tomatoes, house- made mozzarella, smoked provolone, shaved parmesan.

PIEROGI PIE

$14

Garlic and rosemary mashed potatoes, bacon, caramelized stout onions, peppadew peppers, smoked provolone, gouda, chili oil drizzle.

WAKE & BAKE

$14

Bacon, sausage, banana pepper, cracked egg, smoked provolone, house-made mozzarella, basil, Sicilian oregano.

JAMES THE BREWER

$14

Pulled chicken, potato wedges, smoked gouda, caramelized stout onions, buffalo sauce, beer brined pickles.

CHOKE & CHICKEN

$14

Pulled chicken, pesto, grilled artichoke heart, garlic ricotta, house-made mozzarella, arugula, lemon juice.

BREW YOUR OWN PIE* (6 Slices each)

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Margherita

$10

California plum tomato sauce, basil, house-made mozzarella.

BIANCA

$11

Ricotta, house-made mozzarella, garlic, heirloom cherry tomatoes, Sicilian oregano.

ADD TOPPINGS ($2 PER TOPPING):

Extra Cheese
Pepperoni
Spicy Sicilian Sausage
Pulled Chicken
Pulled Pork
Prosciutto
Texas Hot Link
Peppered Bacon
Stout Glazed Onion
Sweet Peppers
Peppadew
Arugula
Fennel
Anchovy
Heirloom Cherry Tomatoes
Wood Fired wild mushrooms
Pickled Banana Peppers
Artichoke Hearts


*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.