Oat Milk IPA (6.9%) Oats & milk sugar provide a fluffy backdrop for Citra & Loral hops.


Cherry Ale (6.1%) Brewed with nearly 500 lbs of cherry puree and a touch of cinnamon.

French Toast Renaissance

Brunch Stout (8.7%) Slathered with cinnamon, raisins, vanilla beans, and maple syrup.

Honey Shaker

Milkshake IPA (6.6%)* Citra & Mandarina hops, plus apricot, local wildflower honey, milk sugar, and vanilla beans.


Rice Ale (5.5%) Inspired by the classic pudding, w/ rice, milk sugar, cinnamon, raisins, and vanilla beans.

I Hate Laser Beams


Sour Ale (4.3%) Light, tart, and citrusy, dry-hopped with Sorachi Ace.


Tankbuster – Brown IPA (6.0%) Highly decorated with a special Veterans Blend of hops.


Cream Ale   ABV 4.3% Fermentables: 2-Row, Vienna, Flaked Maze Hops: Sterling One of our four year-round offerings. Light grains and earthy hops deliver a convincing performance. Critics agree: this is beer.


COFFEE BLONDE   ABV 5.9% Fermentables: 2-Row, Vienna, Crystal, CaraPils, Flaked Barley, Lactose Hops: Santiam, Cascade Cold Drip City is a basic blonde ale with lactose (milk sugar) that we infuse with a strong cold-brewed coffee during carbonation. The trick is that the beer picks up a distinct coffee flavor and aroma without much color. The coffee is a robust dark roast Sulawezi bean, carefully selected by our friends at Allegheny Coffee & Tea Exchange.


IMPERIAL RED ALE   ABV 7.5% Fermentables: 2-Row, Vienna, Red X, CaraMunich Hops: Columbus, Mosaic, Simcoe Hydra Slayer is in the vain of a double IPA, with a firm but well-integrated bitterness. The striking deep red color is achieved through a combination of German Vienna and “Red X” malts, with a touch of caramel malt for enhanced color and sweetness. Simcoe and Mosaic hops add an overall fruity aroma and flavor, specifically citrus & berry, with pine resin.


Smoke & Oats Spoonwood Brewing

SMOKED AMBER  ABV 5.0% Fermentables: Smoked Malt, Munich, CaraMunich, Flaked Oats Hops: Columbus, Willamette Smoke & Oats is our tribute to the stunning Rauchbiers of Bamberg, Germany. Smoke is the prevalent flavor, of course, but there is a pleasant underlying sweetness, with toasty malt and a gentle hops bitterness in the finish. The defining character comes from a combination of cherry- and beech-smoked malts, which comprise more than 50% of the total grain bill.  


Killer Diller Spoonwood

IPA   ABV 6.8% Fermentables: 2-Row, Crystal Hops: Columbus, Ekuanot Our chief IPA and one of four year-round offerings. Killer Diller is built upon a simple grain bill and two varieties of hops, Columbus & Ekuanot. We mix it up from batch to batch with various dry-hops, including Citra, Mosaic, and Simcoe.