BEGBIE

begbie-by-sbc

Scotch Ale     ABV 8.1% IBU 21 Fermentables: 2-Row, Smoked malt, Roasted Barley Hops: Goldings  Scotch Ales tend to be higher ABV beers, with a pronounced caramel-sweet malt flavor, a low hops bitterness, and sometimes a subtle smokiness. This pretty much describes Begbie. But instead of using caramel malt, we opted for an extended boil to concentrate the wort …

BARLEY STORM

barley-storm-sbc-1

Winter Warmer   ABV  8.0%  IBU 30 Fermentables: 2-Row, Munich, CaraMunich, Victory, BlackPrinz Hops: Horizon, Bramling Cross, Goldings, Willamette, Crystal Our second annual Barley Storm release is once again a strong reddish-brown ale, this time dry-hopped with floral, fruity hops. This is the second of three beers we have brewed specifically for the 2016 winter/holiday season. Sugarhouse Party was the …

WITCHTRIPPER

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PORTER    ABV 5.5%    IBU 42 Fermentables: 2-Row Pale, Maris Otter, Chocolate, Munich, CaraMunich 80, Black Prinz Hops: Newport, Crystal, Willamette This dark brown ale is big on chocolate and caramel, but it isn’t overly rich, thanks to a well-balanced bitterness. The recipe, courtesy of Brewer James, is a blend of British and American elements. Maris Otter (UK) malt …

The Menu For Our New Years Eve Beer Pairing Dinner

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If you’ve attended any of our past Beer Pairing Dinners, you know we go all out. Exceptional cuisine that truly showcases the talent of our culinary team combined with tremendous craft beer that shines the spotlight on what our brewers do each and every day. When great food meets great beer, good times shall be had by all. In that …

SUGARHOUSE PARTY

sugarhouse-ale-sbc

Maple Ale  ABV 5.9%  IBU 24 Fermentables: 2-row, Special Roast, CaraPils, Maple Syrup Hops: Goldings, Crystal A sugar house, or sugar shack, is a cabin where sap from sugar maple trees is boiled into syrup. A party is a social event, during which drinks and entertainment are provided. (Ask our kitchen crew – they’ll help you find a good one.) …

SMOKE & OATS

Smoke & Oats Spoonwood Brewing

SMOKED AMBER LAGER  ABV 5.2%  IBU 28 Fermentables: Smoked Malt, Munich, CaraMunich, Flaked Oats Hops: Horizon, Santiam, Ultra We brewed Smoke & Oats as a lager this past summer, but this time it’s back to original ale form. The smoked malt has been bumped up to roughly 40% of the grain bill, and the caramel malts have been dialed back …

HOW NOW

How-Now

Brown Ale   ABV 4.9%  IBU 21 Fermentables: 2-Row, Victory, CaraMunich, Chocolate Malt Hops/Spices: Santiam, Willamette, Cacao Nibs This version of How Now is flavored with cacao nibs from Mon Aimee in the Strip District. We added the nibs directly to the serving tank to provide the most intense flavor. A straight-forward brown ale with the addition of a dark, …