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SINGLE HOP IPA   ABV  7.1%  IBU  75 Fermentables: 2-Row Pale, CaraMunich, CaraPils Hops: Chinook This second installment of Forever Single features Chinook hops. We think it’s piney, spicey, and a little earthy. What do you think?



BELGIAN WIT   ABV  6.4%   IBU  21 Fermentables: Pale, Wheat, Chocolate Malt, Black, Special B Hops/Spices: Ultra, Ginger, Star Anise, Orange Peel, Cocoa There happens to be a Pittsburgh-based power metal group called Icarus Witch, and we happen to be friends with them. So ever since when, we knew we wanted to do a riff on a Belgian witbier …

What American Craft Beer Week Has Inspired


What American Craft Beer Week Has Inspired We are living in the golden age of American craft beer. You needn’t look any further than the number of bars featuring artisanal beers and the number of breweries rising up across these 50 states to know that craft beer culture is strong. On a daily basis, consumers identify with numerous brands and …



DRY-HOPPED SOUR   ABV 5.2%  IBU  7 Fermentables: 2-Row Pale, Wheat, Vienna Hops: Santiam, Citra A “backdoor slider” is a deceptive pitch that starts outside the strike zone but then catches the back corner of the plate. Backdoor Slider is a simple sour ale that leads with Citra hops into a tart finish, with a touch of wheat crackers.


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PALE ALE   ABV  6.9%  IBU  17 Fermentables: 2-Row Pale, Munich, Crystal, Flaked Oats Hops: Bravo, Cascade, Goldings, Crystal, Meridian A relatively strong (“double”) pale ale brewed with flaked oats, which account for the softer, fuller mouthfeel and the hazy appearance. El Dopa has a restrained bitterness with an intense herbal, floral, almost tea-like flavor and aroma. Incidentally, the name is …



Brown Ale   ABV 5.4%  IBU 23 Fermentables: 2-row, Victory, CaraMunich, Chocolate Malt Hops/Spices: Santiam, Willamette, Peanut Butter This version of How Now is flavored with PB2, which is a dehydrated peanut butter. Much of the natural oils are removed, which makes it compatible with beer. The base beer is the same as usual, with a hint of caramel malt …


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SAISON   ABV  5.8%   IBU  38 Fermentables: 2-Row Pale, Pils, Wheat Hops: Santiam, Cascade We brewed Elise last spring but with different yeast and hops, so the only real similarities are in name and color. This year’s version is drier and more crisp, with a hint of pepper and clove, and a touch of citrus.

In The Tank, Out The Tank (vol. 5)


Sometimes it’s a grind. But at the end of the day, literally and figuratively, there’s beer. There’s music, too, and someday I’ll write about that. But right now, this is about beer. So let’s talk about what’s up and coming. Spring calls for lighter styles, so naturally we brewed an imperial stout. Evolution’s End will finish at just under 9% …



WHEAT   ABV  5.1%   IBU  20 Fermentables: 2-Row Pale, Wheat, CaraPils, Honey Malt Hops: Horizon, Cascade Take this one out for a spin…or, it’s just like riding a bike…or some other hackneyed slogan. The weather is getting warmer, so here’s a hazy wheat beer! It’s citrusy on the nose, especially as it warms in the glass. The flavor is …

Do You Even Jenga, Bruh?!

Jenga and Beer

Do You Even Jenga, Bruh?! Compete in Spoonwood’s First-Ever Really Big Jenga Tournament During Pittsburgh Craft Beer Week! If you’ve visited the Spoonwood Brewing taproom before, you may have noticed an adult-sized version of Jenga tucked away in the far corner of the dining room. And if you didn’t see it, perhaps you heard it as someone’s Jenga fate met …

Screamin’ Danger Pinned and Tapped at Carson Street Deli Thursday Night!

Screamin' Danger Label

Screamin’ Danger Pinned and Tapped at Carson Street Deli Thursday Night! It’s been a few weeks since our friends Coheed and Cambria played an absolutely phenomenal show at Stage AE. It was one of the better shows I’ve attended in recent memory and, without question, the light show that accompanied the music was the coolest I’ve ever seen live. Myself …



March 10, 2016 7:00 – 9:00 PM Facebook at: YouTube at: